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We ship cheese orders only during the cooler months, from October 1 to May 31.
You may order other items from our gift shop.
Call 1-800-995-0453 for more information.
"Tip
of the Day"
Cheese is best enjoyed at its freshest. Always keep it tightly wrapped and sealed, and stored in the refrigerator.
Prolonged exposure to air dries out cheese. Cut only what you need from a piece and return the rest to the refrigerator.
If you see a small spot of mold on a large piece of cheese, remove the mold by trimming at least 1/4- to 1/2-inch beneath the mold and plan to consume the cheese soon. If mold has developed over a larger section, cut away the entire section and discard. Thoroughly moldy pieces should be discarded entirely.
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